Pancakes

breakfast
🥞 pancake
Servings
9
Total time
40
Prep time
20
Cook time
20
More data
Added
1746562667
Modified
1746562667
Source file
Pancakes.cook

Ingredients

  • Flour: 2 c
    all-purpose
  • Sugar: 3 tbsp
  • Salt: ½ tsp
  • Baking powder: 1 tbsp
  • Baking soda: 1 tsp
  • Cinnamon: dash
  • Nutmeg: dash
  • Butter: 4 tbsp
    melted
  • Eggs: 2
    beaten
  • Milk: 1 ¾ c
  • Lemon juice: 1 tsp
  • Vanilla: dash

Cookware

  • Large bowl
  • Small bowl
  • Griddle
  • Frying pan

Method

1.

In a large bowl, mix flour, sugar, salt, baking powder, baking soda and cinnamon and nutmeg.

  • flour: 2 cup
  • sugar: 3 tbs
  • salt: ½ tsp
  • baking powder: 1 tbs
  • baking soda: 1 tsp
  • cinnamon: dash
  • nutmeg: dash
2.

In a small bowl, mix together butter, eggs, milk, lemon juice and vanilla.

  • butter: ¼ cup
  • eggs: 2
  • milk: 1 ¾ cup
  • lemon juice: 1 tsp
  • vanilla: dash
3.

Slowly stir the liquid mix into the dry mix.

4.

Cook on a griddle set to 325 °F or a frying pan over medium high heat.